Their texture reminds me of Keebler's Sandie's Shortbread cookies more than a sugar cookie, but they taste like a sugar cookie. My husband says that there is an aftertaste. I think it is more from the shortening than anything, but if you are expecting a GF cookie to have the same taste as one made from wheat you are mistaken. After a year of eating GF I guess I have forgotten what wheat-based foods taste like.
The Sugar Cookie mix cost $6.00 and makes 24 3inch cookies which is not bad, but is more expensive than I want to pay on a regular basis.
Why is it that homemade GF food tastes ssooo much better than the store bought??? (I would not touch a store-bought cookie with a ten foot pole. I have not found a single store-bought cookie that I like.)
That's pretty much true of all food I think. Homemade always tastes better than store bought. Except maybe for Oreos. I haven't figured them out yet.
ReplyDeleteFor the most part I agree. The only thing that I like store-bought better than homemade is GF bread. I haven't found a homemade bread that I really like yet. Udi's and Rudi's both have good GF bread, but $6.50 for a small loaf of bread is a little expensive so I will keep looking for a decent bread recipe.
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